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Descended from the fiery ruby Porto wines originally shipped by George Sandeman in 1790, Sandeman Porto Ruby is still made traditionally to be rich and robust yet with a special depth of flavour and finesse achieved by expertly blending wines from Sandeman´s large and varied stock.
Descended from the fiery ruby Porto wines originally shipped by George Sandeman in 1790, Sandeman Porto Ruby is still made traditionally to be rich and robust yet with a special depth of flavour and finesse achieved by expertly blending wines from Sandeman´s large and varied stock.
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